What is Hepatitis C?

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Dr. Berg talks about what is hepatitis C and some alternative things you can do to minimize the damage from this condition. Hepa means “liver” and titis means “inflammation of”. Hepatitis C virus is a very specific virus that invades the liver cells and creates a lot of inflammation and damage which is transmitted by blood. It can't be transmitted through kissing someone, but mainly through a dirty needles, transfusion, sex (if involves breaking a blood vessel) and even (rarely) getting a tattoo or acupuncture.

Hepatitis C virus actually mimics the LDL or low density lipoprotein. When you have this condition, you are more at risk of getting diabetes, cirrhosis and cancer. But 10 to 50% of this the cases of hepatitis C spontaneously resolved mainly in younger people and females.

Symptoms of Hepatitis C
• Fatigue
• Weight Loss
• Nausea
• Joint Pain
• Muscle Pain
• Loss of Cognitive Function

Inflammation as a result from Hepatitis C virus could cause insulin resistance. Where the insulin is trying to connect to the cell and the cell receptors is resistive of that hormone that result to not getting the feedback loop to turn off the insulin and the body starts making more insulin. Every time you have inflammation, you will also get a lot of oxidative stress. The combination of insulin resistance or high insulin and inflammation would cause double damage to the liver. Cancer has the tendency to spread in the areas of inflammation.

What to Do? (Antioxidants)
1. Milk Thistle
2. Ascorbic Acid
3. L-Glutamine
4. Alpha-Lipoic Acid
5. Alph-Tocopherol
6. B-Complex
7. NAC/Selenium/SAMe

Food Based Antioxidants
• Parsley
• Kale
• Cruciferous Vegetables

Things to Do to Reduce Oxidative Stress
1. Intermittent Fasting
2. Cruciferous Vegetables
3. Ketogenic Diet
4. Avoid Alcohol
5. Minimize Medication
6. Stress

Dr. Eric Berg DC Bio:
Dr. Berg, 52 years of age is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of The New Body Type Guide and other books published by KB Publishing. He has taught students nutrition as an adjunct professor at Howard University. He no longer practices, but focuses on health education through social media.

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Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition. The Health & Wellness, Dr. Berg Nutritionals and Dr. Eric Berg, D.C. are not liable or responsible for any advice, course of treatment, diagnosis or any other information, services or product you obtain through this video or site.
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